Seasonal cooking is all about enjoying ultimate freshness and higher nutrition, and during the fall season, the pumpkin is a perfect pick for healthy in-season eating. Pumpkins are chock-full of . . .
Ways to Help Prevent the "Freshman 15"
There are many reasons why college students put on what’s called the “Freshman 15” during their first few years at school. For some, adjusting to the responsibility of buying foods . . .
Portions Versus Servings
If you’ve ever wanted to lose weight and if you’ve ever considered your portions and servings, you know how discombobulating it can seem when you’re trying to keep track of . . .
Food Journaling for Better Health
Whether you want to lose weight, kick bad eating habits, or live a healthier lifestyle, keeping a food journal is a great way to track your food and drink consumption . . .
Vegetarian Diets and Meeting Recommended Nutrients
Following a vegetarian diet and meeting recommended nutrients is absolutely doable. However it’s important to be aware of nutrients to focus on, such as calcium, iron, protein and vitamin B12. . . .
Produce Color
Produce that share color often share health benefits. Learn about eating by color!
The end of the year is a festive time, with plenty of festive food. But come January 1, there is widespread resolve to live healthier lives, and make healthier choices about what, and how much we are eating. There is no need to sacrifice enjoyment of your food simply because you are shifting to a healthier menu. Work with winter's refreshing variety of fresh produce and add some new spices for flavor sensations that are sure to keep things interesting.
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