There’s something about the experience of drinking a soda that makes it so hard to quit. The refreshing first sip. The ice clinking in the glass. The fizz. It’s hard . . .
Food Safety: Handling and Preparing Fresh Eggs
When handling and preparing fresh eggs and egg products it’s important to take special care in order to avoid food poisoning. Play it safe by following these egg safety guidelines.
When . . .
How-To Steam Vegetables
Have you ever been served broccoli so vibrantly green that you wondered how the cook pulled it off? Chances are the broccoli was steamed. Steaming vegetables brings out the bright . . .
Grilled Rosemary Chicken Kabobs: Healthy Cooking and Eating
Offering incredible flavor and health benefits, Grilled Rosemary Chicken Kabobs are the perfect meal choice for health conscious people. Chicken is high in protein and low in fats, chicken is . . .
Food Safety: Egg Storage Chart
Just as the handling and preparation of fresh eggs is important when it comes to food safety, so, too, is the storage of fresh eggs and cooked eggs. Here are . . .
Produce Color
Produce that share color often share health benefits. Learn about eating by color!
May is the gateway to summer--it is a month that can start off raining, but always seems to end with sunshine. The days are continuing to get warmer and longer, and we are enjoying a wider selection of fresh produce. May is also National Barbeque Month, so if you have not already been outside grilling, there is no excuse to delay any longer. This is a test.