Have you ever noticed how much easier it is to eat healthy foods when they’re eye-appealing? Food presentation goes a long way. For example, have you ever seen a mason . . .
Make Your Own Dried Apples, Without a Dehydrator
Apples are an easy snack. They pack well into lunch boxes, there’s little to no prepping involved, and they’re very nutritious. With its soluble fiber, an apple is a great . . .
Carrot-Orange-Ginger Juice
There are some vegetables and fruits that were just meant for each other. Like carrots, orange juice, and ginger. Carrots and orange juice are vibrantly appealing, ginger offers a standout . . .
Healthier Mini Shepherd
Shepherd’s pie is one of those dishes that feels like a hug. It’s comfort food at its finest, and it’s also one of those dishes that make you wonder how . . .
Low-Calorie Egg Salad
Egg salad is a classic dish, perfect for lunch and special occasion events. Serve this flavorful version on pumpernickel bread, on whole wheat crackers, on a bed of mixed greens, . . .
Produce Color
Produce that share color often share health benefits. Learn about eating by color!
Matters of the heart are always important, but especially so during the month of February. Not only is there Valentine's Day to think about, February is also American Heart Month. This is a good time to evaluate your food choices and the impact they may have on your heart. Fresh, in season fruits and vegetables are among the best choices you can make for your heart health.
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