>Recipes
Pear and Honey Pizza
Makes 4 servings
Time to Prepare: 0:10
Time to Cook: 0:10
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Ingredients
8 oz Cheese, blue Diet
1 med Bread, french or vienna (includes sourdough) 2 med Pears, raw 1 tbls Honey, strained or extracted 1 tsp Spices, thyme, ground
Directions
1. Preheat oven to 425 degrees F.
2. Spread the blue cheese on the pizza crust.
3. Core the pears and cut them lengthwise into thin slices. Arrange the slices of pear on top of the cheese.
4. Drizzle with the honey and sprinkle 1/2 teaspoon of thyme over each pizza.
5. Bake the tarts on the bottom rack of the oven for about 8 minutes, until heated through. Then place under the broiler for 2 minutes longer to brown the pears lightly.
6. Cut each tart into 8 wedges and serve warm.
2. Spread the blue cheese on the pizza crust.
3. Core the pears and cut them lengthwise into thin slices. Arrange the slices of pear on top of the cheese.
4. Drizzle with the honey and sprinkle 1/2 teaspoon of thyme over each pizza.
5. Bake the tarts on the bottom rack of the oven for about 8 minutes, until heated through. Then place under the broiler for 2 minutes longer to brown the pears lightly.
6. Cut each tart into 8 wedges and serve warm.
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