>Recipes
Turkey Salad
Makes 4 servings
Time to Prepare: 0:15
Time to Cook: 0:00
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Ingredients
16 oz Turkey, canned, meat only, with broth -- diced 1/4 cup Nuts, cashew nuts, dry roasted, without salt added 1 lb Grapes, american type (slip skin), raw 2 tbls Salad dressing, mayonnaise, soybean and safflower oil, with salt Diet
1 pinch Salt, table 1 pinch Spices, pepper, black 1 head Lettuce, iceberg (includes crisphead types), raw -- shredded
Directions
1. Mix together turkey, cashews, and grapes together with enough mayonnaise to make a light, creamy consistency. Salt and pepper to taste.
2. Serve on a bed of lettuce.
2. Serve on a bed of lettuce.
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